For many foreigners visiting Japan for the first time, the custom of removing shoes might seem both intriguing and unique. This article will explore the cultural background behind this tradition, explain where and when you need to remove your shoes, and offer tips on how to do so properly to respect Japanese customs.   Cultural Background: Harmony with Nature and the Sanctity of the Home In Japan, cleanliness and harmony with nature are highly valued cultural concepts. The practice of removing shoes is a part of this tradition. Historically, Japanese homes were built with natural materials such as tatami (woven straw mats) and wooden floors, which are easily damaged by shoes. By removing shoes, Japanese people not only protect these delicate floors but also keep the house free of dirt from outside. This custom also reflects the importance of separating the "impurities" of the outside world from the "purity" of the home, which is seen as a sacred and private space.   Where and When Should You Remove Your Shoes? In Japan, removing shoes is expected in various settings. It is important to know when and where this custom applies to avoid any misunderstandings. Here are some key examples:   At Home When entering a Japanese home, always remove your shoes at the genkan (entryway). Shoes are placed on the lower step, and you are usually provided with indoor slippers. This helps keep the home clean and free from outside dirt.   Tatami Rooms In traditional inns (ryokan) or restaurants with tatami rooms, you must ...

Tea leaves are delicate and can easily lose their flavor and aroma if not stored properly. Factors like heat, humidity, light, and even odors can cause tea to degrade quickly. In this guide, we'll explore the best practices for storing both unopened and opened tea leaves, how to prevent common causes of deterioration, and tips for adjusting your storage methods based on the season and environment. With the right approach, you can enjoy your tea at its freshest for a longer time. 1. How to Store Unopened Tea Leaves Unopened tea leaves are typically packed with nitrogen gas or oxygen absorbers to prevent oxidation, but this protection is not foolproof if storage conditions are inadequate. Here’s how to store your tea to maintain its freshness.   Storage Location Store unopened tea leaves in a cool, dark place, away from direct sunlight. The best method is to keep them at room temperature in a dry environment. If this isn’t possible, sealing the tea in an airtight bag and storing it in the fridge is advisable to prevent heat and humidity from affecting the tea.   Refrigeration Tips When storing tea in the fridge, remember to bring it to room temperature before opening. Opening tea immediately after removing it from cold storage can cause condensation, which leads to moisture absorption, damaging the tea’s quality.   2. How to Handle Tea After Opening: Causes of Deterioration and How to Prevent Them Once opened, tea leaves become highly vulnerable to environmental factors that accelerate deterioration. Below are the main ...

Japan is home to countless hot springs (onsen), each offering unique healing properties and beautiful surroundings. Whether you're new to hot springs or a seasoned visitor, this guide will introduce you to five of the most famous onsen in Japan. These destinations are perfect for relaxation and recharging your body and mind, with easy access from major cities like Tokyo and Osaka.   1. Hakone Onsen (Kanagawa) Access from Tokyo Distance: Approx. 85 km Travel Time: About 1.5 hours by train (Odakyu Romancecar from Shinjuku) Key Features and Recommendations Hakone Onsen is one of the most popular hot spring destinations due to its easy access from Tokyo, making it a perfect escape for those looking to relax from the hustle and bustle of city life. Nestled in a rich natural environment, Hakone offers stunning seasonal landscapes, particularly from the outdoor baths with views of Lake Ashi and Mount Fuji. The combination of hot springs and sightseeing opportunities, such as the Hakone Open-Air Museum and Owakudani, make Hakone an ideal destination for both families and couples. Hakone also boasts a wide variety of hot spring facilities, allowing visitors to enjoy different types of spring water. Whether you're visiting for the day or staying overnight, the extensive options cater to all preferences, from luxury ryokan to more budget-friendly accommodations.   Hot Spring Type Sulfur springs, chloride springs, bicarbonate springs Benefits: Relieves neuralgia, muscle pain, and promotes skin health   Visitor Reviews "Hakone is super convenient from Tokyo, and perfect for a day trip. The views of Lake ...

Japan is a country blessed with an abundance of hot springs, known as "onsen." These natural baths offer more than just relaxation—they provide a unique opportunity to experience traditional Japanese culture. Whether you're a first-time visitor or a seasoned onsen enthusiast, this guide will help you make the most of your onsen experience, covering essential etiquette, how to enjoy the hot springs, and recommendations for top onsen destinations.   What is an Onsen? An onsen is a natural hot spring bath, heated by geothermal energy from the earth. The mineral-rich water in onsen is known for its various health benefits, and onsen culture has been an integral part of Japanese life for centuries. Onsen are found all over Japan, each with its unique characteristics and local traditions.   Types of Onsen and Their Benefits Japanese onsen are categorized based on their mineral content, each offering different therapeutic benefits. Here are a few common types: Sulfur Onsen: Known for its distinct smell, sulfur onsen are said to help with skin conditions and rheumatism. They are also popular for their skin-beautifying properties, making them a favorite among women. Carbonated Onsen: Rich in carbon dioxide, these onsen stimulate blood circulation and are excellent for relieving fatigue. The tiny bubbles create a pleasant tingling sensation on the skin. Salt Onsen: Containing high levels of salt, these onsen have excellent moisturizing effects and are believed to alleviate nerve pain and poor circulation. The warmth from a salt onsen stays with you long after you leave the bath. Iron Onsen: Characterized ...

Understanding chopstick etiquette is essential for respecting Japanese culture and ensuring a pleasant dining experience. Here are 13 chopstick taboos that adults should be particularly mindful of.   Common Chopstick Taboos Chopstick handling taboos are known as "kiraibashi" in Japanese, and there are surprisingly many of them. Below, we’ve highlighted some of the key taboos that adults should be particularly mindful of.   1. Reversing Chopsticks (Kaeshi-bashi) When serving from a shared dish, some people reverse their chopsticks to avoid using the end that touched their mouth. However, this means using the part your hands touched, which is unhygienic. Additionally, the now-soiled tips of the chopsticks are used to continue eating, which is considered unsightly and poor manners. Tip: Use serving chopsticks instead.   2. Holding Chopsticks in Your Mouth (Kuwae-bashi) Holding chopsticks in your mouth while doing other tasks is childish and improper. Tip: Always set them on a rest when not in use.   3. Drumming Chopsticks (Tataki-bashi) Drumming chopsticks on dishes or tables is rude and can be seen as disrespectful to the meal. According to Japanese folklore, this action may attract “hungry ghosts,” bringing bad luck. While adults usually refrain from this behavior, it might occur when drinking. Tip: Place chopsticks on a rest to avoid the temptation to drum.   4. Wandering Chopsticks (Mayoi-bashi) Japanese meals often come with a variety of side dishes, making it tempting to hover your chopsticks indecisively over each option. While it’s natural to want to sample everything, it’s best to make your choice in ...