Probably, green tea is known as Japan’s most popular drink. However, ‘Mugicha’ is actually the most popular one during the summer seasons in Japan. Almost definitely, it will be found in everyone’s fridges. So what is Mugicha? Mugi-cha literally means ‘barley-tea’. To be qualified as the most popular drink, it is just simple to prepare; bring the water to boil then just add a cupful of whole roasted barley grains (mugi). Here’s the clear brown tea is done! Since it uses roasted barley, it’s caffeine-free. So it is a good drink for everyone from children to elders. Commonly, it is ...