Tamaki SAITO(西東たまき)

Born in Tokyo and raised in Chiba prefecture. I'm excited to reveal the Japan's life behind the scenes that you can hardly learn from the regular sources. Let me hear how far it worked from your side!

Obento: Japan’s Beautiful Art of the Lunch Box

In Japan, taking a home-made lunch to work or school is more than just a practical routine — it’s a small expression of care, balance, and beauty. The meal packed inside is called an obento, and it reflects a deep cultural sense of thoughtfulness in everyday life.   What Is an Obento? An obento is a single-portion meal neatly packed in a box. It’s the Japanese way of bringing a complete, balanced meal wherever you go. You’ll see office workers opening them in parks, students unwrapping them at lunch, and travelers enjoying them on trains.   The Box Itself The ...

Randoseru: The Iconic Japanese School Backpack with Dutch Roots

If you walk through a Japanese neighborhood early in the morning, you’ll see small children in uniforms heading to school — each carrying the same box-shaped backpack. That backpack is called a “randoseru” (ランドセル). For many Japanese people, it’s a nostalgic symbol of childhood — and surprisingly, its name came from Dutch.   From Dutch Soldiers to Japanese Schoolchildren The word randoseru is derived from the Dutch word “ransel”, meaning “backpack.” During the late Edo and early Meiji periods, Japan adopted many ideas from Western countries, including the Netherlands. The original ransel was a military backpack used by Dutch soldiers. ...

Tha fashion behind Green Tea

Green tea is definitely a typical drink for Japanese people, though actually coffee is quite competitively common in real life. Green tea has several forms such as ‘first harvest’, ‘second harvest’, ‘roasted’ which is caffeine-free, and ‘powdered’ known as ‘matcha’. Green tea in which roasted brown rice is blended is also popular for its toasty flavor. No way One thing that can be almost assured is that Japanese do not have idea of putting sugar in green tea. In fact, bottled green tea is more popular than brewing tea in the pot nowadays. You will find so many products of ...

Chopsticks are the basis of Japanese culture

Nowadays Japanese cannot expect to see foreigners struggle with chopsticks. Many of them can use them with ease. But how many foreigners could tell the distinctiveness of Japanese chopsticks? At a glance, Japanese chopsticks have tapered tips unlike those of Chinese or Korean. Basically, they are made of wood or bamboo, hardly made of metals, and lacquered for smoothness and durability. Chopsticks have sizes that match you They have ‘sizes’ (allover length) categorized by men’s and women’s, and for children in different ages, responding to the length of their fingers -- your best size would be well-advised if you consult ...

Japanese Bamboo: From Spring Delicacy to Symbol of Prosperity

Bamboo is one of the most beloved plants in Japan. It represents strength, purity, and growth, and appears in nearly every aspect of Japanese life — from cuisine to crafts and traditional New Year decorations. It’s also a sign of spring’s arrival, as young bamboo shoots begin to sprout across fields, marking a new season of renewal.   Takenoko: The Taste of Spring Each spring, Japanese families look forward to harvesting takenoko, or baby bamboo shoots. These shoots grow incredibly fast — sometimes up to one meter per day! They’re dug up when only the tip appears above the soil, ...